Coverart for item
The Resource Hippie food : how back-to-the-landers, longhairs, and revolutionaries changed the way we eat, Jonathan Kauffman

Hippie food : how back-to-the-landers, longhairs, and revolutionaries changed the way we eat, Jonathan Kauffman

Label
Hippie food : how back-to-the-landers, longhairs, and revolutionaries changed the way we eat
Title
Hippie food
Title remainder
how back-to-the-landers, longhairs, and revolutionaries changed the way we eat
Statement of responsibility
Jonathan Kauffman
Creator
Author
Subject
Genre
Language
eng
Summary
Traces the colorful origins of once unconventional foods and the diverse fringe movements, charismatic gurus, and counterculture elements that brought them to the mainstream, creating a distinctly American cuisine
Summary
A narrative history of the alternative-foods movement of the past half century explores the diverse fringe trends, charismatic personalities and counterculture elements that have rendered quotidian wholefoods, from whole grain bread and tofu to yogurt and brown rice, part of the mainstream American diet
Storyline
Tone
http://library.link/vocab/ext/novelist/bookUI
10616392
Cataloging source
TOH
Dewey number
394.1/20973
Index
index present
LC call number
GT2853.U5
LC item number
K38 2018
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/resourcePreferred
True
Target audience
adult
http://bibfra.me/vocab/lite/titleRemainder
how back-to-the-landers, longhairs, and revolutionaries changed the way we eat
Label
Hippie food : how back-to-the-landers, longhairs, and revolutionaries changed the way we eat, Jonathan Kauffman
Instantiates
Publication
Bibliography note
Includes bibliographical references (pages 293-332) and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Fruits, seeds, and (health) nuts in Southern California -- Brown rice and the macrobiotic pioneers -- Brown bread and the pursuit of wholesomeness -- Tofu, the political dish -- Back-to-the-landers and organic farming -- Vegetarians on the curry trail -- Food co-ops, social revolutionaries, and the birth of an industry
Control code
21286536
Dimensions
24 cm
Edition
First Edition.
Extent
344 pages
Isbn
9780062437303
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
System control number
(OCoLC)1002685991
Label
Hippie food : how back-to-the-landers, longhairs, and revolutionaries changed the way we eat, Jonathan Kauffman
Publication
Bibliography note
Includes bibliographical references (pages 293-332) and index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Fruits, seeds, and (health) nuts in Southern California -- Brown rice and the macrobiotic pioneers -- Brown bread and the pursuit of wholesomeness -- Tofu, the political dish -- Back-to-the-landers and organic farming -- Vegetarians on the curry trail -- Food co-ops, social revolutionaries, and the birth of an industry
Control code
21286536
Dimensions
24 cm
Edition
First Edition.
Extent
344 pages
Isbn
9780062437303
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
System control number
(OCoLC)1002685991

Library Locations

    • Peabody Public LibraryBorrow it
      1160 E. Highway Road 205, Columbia City, IN, 46725, US
      41.15851 -85.46854

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